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A light and airy easy lemon mousse in a glass dish

Quick way to grow Easy Lemon Mousse in 5 minutes Easy Lemon Mousse

This easy lemon mousse is a light and refreshing dessert that can be prepared in just 5 minutes.
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Prep Time 5 minutes
Total Time 5 minutes
Servings 4 people
Calories 350 kcal

Equipment

  • Large mixing bowl
  • Electric mixer
  • Serving dishes

Ingredients
  

Main Ingredients

  • 1 1/2 cups heavy cream
  • 1/2 cup lemon curd
  • 1/4 cup powdered sugar
  • 1 teaspoon lemon zest

Instructions
 

Preparation

  • In a large mixing bowl, whip the heavy cream until stiff peaks form.
  • Gently fold in the lemon curd, powdered sugar, and lemon zest until just combined. Be careful not to overmix.
  • Spoon the mousse into individual serving dishes and chill for at least 30 minutes before serving.

Notes

For extra tartness, add a squeeze of fresh lemon juice. Garnish with fresh berries or a sprig of mint.