Quick way to grow Breakfast Charcuterie Cups in 5 steps
These breakfast charcuterie cups are a fun and easy way to serve a variety of breakfast favorites. Perfect for a brunch gathering or a special morning treat, they offer a delightful selection in a convenient, individual serving.
Equipment
- Small serving cups
- Spoon
Ingredients
For the Cups
- 1 cup Yogurt
- 0.5 cup Granola
- 1 cup Berries (mixed)
- 2 Hard-boiled eggs
- 4 Bacon strips (cooked and crumbled)
- 4 Mini pancakes or waffles
- 2 tbsp Maple syrup
Instructions
Preparation
- Gather all your ingredients and ensure they are ready to assemble.
- Take four small cups and begin by adding a base layer of yogurt to each.
- Sprinkle granola over the yogurt in each cup, creating a crunchy layer.
- Carefully arrange fresh berries, hard-boiled egg halves, crumbled bacon, and mini pancakes or waffles into each cup.
- Drizzle each cup with maple syrup just before serving for a touch of sweetness.
Notes
Feel free to customize these cups with your favorite breakfast items. You can add nuts, seeds, different fruits, or even a mini muffin for variety.