Quick way to grow 6-Serving Spicy Sausage Potato Soup
This quick and easy spicy sausage potato soup is perfect for a satisfying meal. It's packed with flavor from the sausage and a creamy potato base.
Equipment
- Large pot
- Cutting board
- Knife
- Measuring cups
Ingredients
Main Ingredients
- 1 lb spicy Italian sausage
- 1 medium yellow onion
- 2 cloves garlic
- 4 cups chicken broth
- 2 lbs potatoes
- 0.5 cup heavy cream
- 2 cups fresh spinach
- to salt taste
- to black pepper taste
Instructions
Preparation
- Brown the spicy Italian sausage in a large pot, breaking it up as it cooks. Drain excess fat.
- Add diced onion and minced garlic to the pot, cooking until softened.
- Pour in chicken broth and add peeled, diced potatoes. Bring to a boil, then simmer until potatoes are tender.
- Stir in heavy cream and fresh spinach, cooking until spinach wilts. Season with salt and pepper to taste.
Notes
For extra spice, add a pinch of red pepper flakes with the onion and garlic. You can also use kale instead of spinach for a healthier option.