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A vibrant Green Goddess sandwich packed with fresh vegetables

Quick way to grow 5-Star Green Goddess Sandwich

This Green Goddess Sandwich is a quick and satisfying meal, packed with fresh vegetables and a zesty dressing. Perfect for a healthy lunch or light dinner, it's easy to customize with your favorite additions.
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Prep Time 10 minutes
Total Time 10 minutes
Servings 1 sandwich
Calories 450 kcal

Equipment

  • small bowl
  • knife

Ingredients
  

For the Green Goddess Dressing

  • 2 tbsp mayonnaise
  • 1 tbsp fresh parsley
  • 1 tsp fresh chives
  • 1 tsp fresh dill
  • 1 tsp lemon juice
  • 0.25 tsp garlic powder
  • 0.25 tsp onion powder
  • pinch salt
  • pinch black pepper

For the Sandwich

  • 2 slices sourdough bread
  • 0.5 medium avocado sliced
  • 0.25 small cucumber sliced
  • 0.25 cup sprouts
  • 1 slice red onion
  • 1 leaf lettuce

Instructions
 

Make the Green Goddess Dressing

  • In a small bowl, combine mayonnaise, chopped parsley, chives, dill, lemon juice, garlic powder, onion powder, salt, and black pepper.
  • Stir well until all ingredients are thoroughly combined and the dressing is smooth; set aside.

Assemble the Sandwich

  • Lightly toast the sourdough bread slices to your desired crispiness.
  • Spread a generous amount of the prepared Green Goddess dressing on one side of each toasted bread slice.
  • On one slice of bread, layer the sliced avocado, cucumber, sprouts, red onion, and lettuce.
  • Place the other slice of bread on top, dressing side down, to complete your sandwich.

Notes

For extra flavor, you can add a pinch of red pepper flakes to the dressing. Feel free to customize with other vegetables like bell peppers or tomatoes.