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A full pecan cream pie with a golden crust on a serving dish.

Quick Way to Grow 3-Ingredient Pecan Cream Pie Recipe

This incredibly simple 3-ingredient pecan cream pie comes together quickly for a delightful dessert without all the fuss.
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Prep Time 15 minutes
Total Time 15 minutes
Servings 8 slices
Calories 350 kcal

Equipment

  • medium bowl
  • spoon
  • refrigerator

Ingredients
  

Main Ingredients

  • 1 cup pecan pieces
  • 1 can (14 oz) sweetened condensed milk
  • 1 (9 inch) ready-made graham cracker pie crust

Instructions
 

Preparation

  • In a medium bowl, combine the pecan pieces and sweetened condensed milk; stir until well combined.
  • Pour the pecan mixture into the ready-made graham cracker pie crust and spread evenly.
  • Refrigerate for at least 2 hours, or until set, before serving.

Notes

For an extra touch, you can lightly toast the pecan pieces before mixing them for a deeper flavor. A dollop of whipped cream or a scoop of vanilla ice cream makes a great topping!