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A refreshing No Bake Pineapple Cream Dessert in a clear glass dish, topped with fresh pineapple chunks.

No Bake Pineapple Cream Dessert

This easy no-bake pineapple cream dessert is perfect for a quick and refreshing treat. Layers of creamy goodness and pineapple make for a delightful dessert.
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Prep Time 5 minutes
Total Time 5 minutes
Servings 6 people
Calories 350 kcal

Equipment

  • Mixing Bowl
  • Spatula
  • Measuring Cups

Ingredients
  

Main Ingredients

  • 1 can crushed pineapple, drained
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 12 oz whipped topping, thawed
  • 1 graham cracker crust

Instructions
 

Preparation

  • In a medium bowl, beat softened cream cheese and powdered sugar until smooth and creamy.
  • Gently fold in the thawed whipped topping and drained crushed pineapple until just combined.
  • Pour the mixture into the graham cracker crust, spreading evenly.
  • Refrigerate for at least 2 hours, or until chilled and set, then serve and enjoy this quick dessert.

Notes

For an extra touch, garnish with a sprinkle of toasted coconut or a maraschino cherry before serving. This dessert is best when well-chilled.