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Classic s'mores with melted marshmallow, chocolate, and graham crackers

Best way to grow your perfect S'mores in 4 easy steps

S'mores are a beloved campfire classic, and this recipe offers a foolproof method to create perfectly gooey and delicious S'mores in just four simple steps, ensuring a delightful treat every time.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4 S'mores
Calories 280 kcal

Equipment

  • Roasting sticks
  • Fire pit or heat source

Ingredients
  

Main Ingredients

  • 12 large Marshmallows
  • 8 sheets Graham crackers
  • 4 bars Milk chocolate bars

Instructions
 

Preparation

  • Break each graham cracker sheet in half, creating two squares, then place a piece of chocolate onto one half.
  • Carefully roast marshmallows over your chosen heat source, rotating until they are golden brown and perfectly gooey in the center.
  • Place a freshly roasted marshmallow directly on top of the chocolate-covered graham cracker half.
  • Cover with the remaining graham cracker half and gently press to combine the warm marshmallow and melting chocolate before serving immediately.

Notes

For an elevated treat, experiment with different types of chocolate, such as dark chocolate or peanut butter cups. Always exercise caution when roasting marshmallows to prevent burning and ensure a safe cooking experience.