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Best way to grow your low calorie taco bowl recipe 5

This low-calorie taco bowl is a delicious and healthy meal that is perfect for a quick lunch or dinner. It's packed with flavor and customizable to your preferences.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 1 bowl
Calories 350 kcal

Equipment

  • Skillet
  • Mixing Bowl

Ingredients
  

Taco Bowl

  • 4 oz lean ground turkey
  • 1 tbsp taco seasoning
  • 2 cups lettuce
  • 0.5 cup black beans
  • 0.25 cup corn
  • 2 tbsp salsa
  • 1 tbsp light sour cream
  • 2 tbsp cheddar cheese shredded

Instructions
 

Preparation

  • Cook the lean ground turkey in a skillet over medium heat, breaking it apart until fully browned.
  • Drain any excess fat from the cooked turkey, then stir in the taco seasoning.
  • In a bowl, combine the shredded lettuce, black beans, corn, cooked seasoned turkey, salsa, light sour cream, and shredded cheddar cheese.
  • Mix all the ingredients well to ensure they are evenly distributed. Serve immediately and enjoy your low-calorie taco bowl.

Notes

For extra flavor, try adding a squeeze of fresh lime juice or some chopped cilantro. You can also customize your toppings with avocado, bell peppers, or onions. Adjust spice level by using mild or hot salsa and taco seasoning. This recipe is also great for meal prepping and can be stored in the fridge for up to 3 days.