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A vibrant yellow 3-ingredient mango sorbet in a bowl.

Best way to grow sweet Mango Sorbet (3-Ingredient) for a 4-minute treat

This simple recipe guides you through making a delightful mango sorbet with just three ingredients. Perfect for a quick dessert, it comes together in only 4 minutes.
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Prep Time 4 minutes
Total Time 4 minutes
Servings 4 people
Calories 150 kcal

Equipment

  • high-speed blender or food processor

Ingredients
  

Main Ingredients

  • 4 cups frozen mango chunks
  • 1/4 cup agave nectar
  • 2 tablespoons lime juice

Instructions
 

Instructions

  • Combine frozen mango chunks, agave nectar, and lime juice in a high-speed blender or food processor.
  • Blend until the mixture is smooth and creamy, stopping to scrape down the sides as needed.
  • Serve immediately for a soft-serve consistency, or transfer to a freezer-safe container and freeze for 30 minutes to 1 hour for a firmer sorbet.

Notes

For extra flavor, you can add a pinch of salt or a small amount of ginger. Adjust sweetness to your taste preference.