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A vibrant chipotle burrito bowl overflowing with fresh ingredients like rice, beans, corn, and salsa.

Best way to grow a Chipotle Burrito Bowl

This recipe provides instructions to create a delicious and satisfying Chipotle Burrito Bowl at home, packed with fresh ingredients and customizable to your liking.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 1 bowl
Calories 650 kcal

Equipment

  • Bowl

Ingredients
  

For the Bowl

  • 1 cup Cooked brown or white rice
  • 0.5 cup Black beans, rinsed and drained
  • 4 oz Grilled chicken or steak, sliced
  • 0.5 cup Fajita veggies (peppers and onions), sautéed
  • 0.25 cup Corn salsa
  • 0.25 cup Pico de gallo
  • 0.25 cup Guacamole
  • 2 tbsp Sour cream or Greek yogurt
  • 0.5 cup Shredded lettuce
  • 0.25 cup Shredded cheese
  • 1 tsp Lime juice
  • Salt and pepper to taste

Instructions
 

Assemble the Bowl

  • Start by placing the cooked rice at the bottom of your bowl.
  • Layer the black beans, grilled protein, and fajita veggies over the rice.
  • Add the corn salsa, pico de gallo, guacamole, sour cream (or Greek yogurt), shredded lettuce, and shredded cheese.
  • Finish with a squeeze of fresh lime juice, and season with salt and pepper to taste.

Notes

Feel free to customize your bowl with your favorite ingredients, such as different proteins, salsas, or additional toppings like cilantro or hot sauce.