Best way to grow 5-Ingredient Vegan Sweet Potato Soup
This creamy vegan sweet potato soup is incredibly easy to make with just five ingredients. It's a comforting and healthy meal perfect for a quick dinner.
Equipment
- Large pot
- Blender (or immersion blender)
Ingredients
Main Ingredients
- 4 sweet potatoes medium-sized, peeled and diced
- 4 cups vegetable broth
- 13.5 ounces canned coconut milk full-fat
- 1 teaspoon ginger freshly grated
- 0.5 teaspoon salt or to taste
Instructions
Instructions
- Combine diced sweet potatoes and vegetable broth in a large pot and bring to a boil, then reduce heat and simmer until the potatoes are tender.
- Carefully transfer the cooked sweet potato mixture to a blender, or use an immersion blender directly in the pot, and blend until smooth and creamy.
- Stir in the full-fat coconut milk, grated ginger, and salt, then heat gently for a few minutes until warmed through, adjusting seasoning as needed.
Notes
For extra flavor, you can add a pinch of cayenne pepper or curry powder. Garnish with fresh cilantro or a swirl of coconut cream before serving.