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A bowl of rich cumin cauliflower soup garnished with fresh herbs.

Best way to grow 5-Ingredient Cumin Cauliflower Soup

This simple and flavorful 5-ingredient cumin cauliflower soup is a delightful and healthy meal perfect for any occasion. It's quick to prepare and packed with comforting flavors.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 servings
Calories 150 kcal

Equipment

  • Large pot
  • Blender or immersion blender

Ingredients
  

Main Ingredients

  • 1 head cauliflower florets
  • 4 cups vegetable broth
  • 2 tsp ground cumin
  • 1 tsp garlic powder
  • salt and black pepper to taste

Instructions
 

Instructions

  • Roughly chop one head of cauliflower into florets.
  • In a large pot, combine the cauliflower florets, vegetable broth, ground cumin, and garlic powder.
  • Bring the mixture to a boil, then reduce heat and simmer for 15-20 minutes, or until the cauliflower is very tender.
  • Carefully transfer the soup to a blender and blend until smooth and creamy. Alternatively, use an immersion blender directly in the pot.
  • Season with salt and black pepper to taste. Serve hot and enjoy!

Notes

For extra creaminess, you can add a splash of coconut milk or cashew cream at the end. Garnish with fresh herbs like cilantro or parsley, or a drizzle of olive oil.