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A stack of perfectly cooked French Toast drizzled with syrup and berries.

Avocado Toast

A quick and delicious avocado toast recipe that's perfect for a healthy breakfast or snack. Made in just minutes, it's a simple yet satisfying treat.
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Prep Time 2 minutes
Cook Time 1 minute
Total Time 3 minutes
Servings 1 serving
Calories 250 kcal

Equipment

  • Toaster
  • Knife
  • Fork or Masher
  • Small Bowl

Ingredients
  

Main Ingredients

  • 1 slice Bread
  • 1/2 Avocado
  • Pinch Salt
  • Pinch Black Pepper

Instructions
 

Instructions

  • Toast your bread to your desired crispness, which typically takes 1-2 minutes.
  • While the bread is toasting, carefully cut and mash the avocado flesh in a small bowl with a fork.
  • Once the bread is toasted, spread the mashed avocado evenly over it and season with salt and black pepper to taste.

Notes

For extra flavor, squeeze a bit of lemon juice over the avocado or sprinkle with red pepper flakes for a kick.