30-Minute Chicken Tzatziki Casserole
This extremely quick and easy casserole features chicken and a creamy tzatziki sauce, perfect for a weeknight meal ready in just 30 minutes.
Equipment
- Baking dish
- Mixing bowls
- Measuring cups and spoons
Ingredients
Main Ingredients
- 2 cups cooked chicken shredded or diced
- 1 cup tzatziki sauce
- 0.5 cup shredded mozzarella cheese
- 2 tbsp fresh dill chopped, optional
Instructions
Instructions
- Preheat oven to 375°F (190°C) and lightly grease a baking dish.
- In a bowl, combine cooked chicken, tzatziki sauce, and a sprinkle of cheese.
- Spread the mixture evenly in the prepared baking dish.
- Bake for 20-25 minutes, or until bubbly and heated through.
- Garnish with fresh herbs and serve hot.
Notes
Serve with a side salad or warm pita bread. You can also add some chopped cucumber and fresh dill to the tzatziki sauce for extra flavor.